Shucked: Charleston Wine + Food Festival

This local fan-favorite highlights one of Charleston’s most cherished delicacies – oysters. Guests will have the chance to taste their way around the Lowcountry waters, savoring bivalves shucked by the purveyors themselves. The event features a traditional oyster roast, and showcases oysters prepared in a variety of ways—steamed, raw, on the half shell, grilled, and more—alongside other seafood-forward dishes. The wine will be flowing, cocktails will be on ice, and beers will be popped as you enjoy a tour of the local oyster varieties. It’s a shellebration you won’t want to miss!